Assistant F&B Manager

Summary:

We are seeking a dedicated Assistant F&B Manager to oversee daily operations within our hospitality establishment in Canberra. This role is crucial for ensuring customer satisfaction and leading our team to success. The Assistant F&B Manager will manage staff, inventory, and financials while maintaining high standards of service, making it an ideal position for candidates with a passion for hospitality and leadership.

Responsibilities:

• Assist in managing daily operations of the food and beverage department
• Ensure high standards of customer service and satisfaction
• Supervise and train staff to deliver exceptional service
• Manage inventory and control costs effectively
• Assist in financial planning and budgeting for the department
• Implement and maintain health and safety regulations
• Collaborate with the kitchen team to ensure quality food service
• Handle customer complaints and feedback professionally
• Support marketing initiatives to promote food and beverage offerings

Qualifications:

• Proven experience in a supervisory role within the hospitality industry
• Strong understanding of food and beverage operations
• Excellent leadership and team management skills
• Ability to work in a fast-paced environment
• Strong communication and interpersonal skills
• Basic financial acumen and experience with budgeting
• Relevant qualifications in hospitality management or a related field are preferred