We’re seeking an experienced, energetic, and well-presented Team Leader to join our exceptional front-of-house team at Strathfield Golf Club, a standout venue within the Fresh Collective portfolio. This is a part-time role with flexible hours across weekdays and weekends.
The Kiosk is open 7 days a week from 7am–3pm, with the Bistro operating daily for lunch and dinner.
What We Offer
- Part-time position with regular hours
- Great pay
- Free onsite parking
- Chef’s selection meal included for shifts over 6 hours
- Friendly, professional team environment
- Staff discounts across all Fresh Collective venues
- Career development opportunities with a growing hospitality group
The Role
As a Team Leader, you’ll take ownership of the coffee service area while assisting the Venue Manager in leading the retail service teams. You’ll play a key role in supervising junior staff, training new team members, and maintaining a high standard of service across both the Kiosk and Bistro.
Key Responsibilities
- Prepare high-volume, consistently high-quality coffee
- Lead the barista station while supporting a collaborative team culture
- Provide outstanding service to members and guests
- Assist the Venue Manager in supervising daily operations across front-of-house
- Support with onboarding and training new staff
- Supervise junior team members and provide on-the-job guidance
- Maintain a clean, organised, and fully stocked service area
- Accurately take orders and process transactions
- Assist with basic food preparation and onsite functions
- Help manage stock levels and ordering for beverages
About You
- At least 12 months’ experience working as a barista
- Confident in fast-paced service with strong attention to detail – latte art a plus
- Comfortable supervising and supporting a small team
- Great communicator with a proactive attitude
- Well-presented, reliable, and efficient
- Holds a current NSW RSA and valid Australian working rights
- Able to commit to a minimum of 6 months